The unique Supermaca: A formula born from nature and innovation
Maca, scientifically known as Lepidium meyenii, thrives in the challenging climate of Peru's Andes Mountains. This rugged environment gives rise to a powerful superfood, often revered for its energy-boosting properties. Commonly referred to as “Peruvian ginseng” or “Andean wreath,” maca roots endure extreme temperatures, ranging from icy cold to intense heat, to bring you their incredible benefits.
Our trusted partner in Peru is at the forefront of maca cultivation and processing. The authenticity and potency of Supermaca are unmatched, offering a rich concentration of glucosinolates at 2%, unlike the typical 0.1% found in maca dried under regular sunlight. Furthermore, Supermaca uniquely incorporates all three varieties of maca: black, red, and yellow.
Maca has been esteemed as a natural aphrodisiac in ancient cultures across the world. For an invigorating experience, watch our video below to learn how to prepare a stimulating biohacker's love potion.
Our preparation and usage recommendations
Harvested fresh from the Andes, Supermaca roots are carefully dried under controlled conditions to preserve their optimal nutritional value. Begin your Supermaca journey with a daily intake of 0.5 to 1 teaspoon, gradually increasing to 4 tablespoons as your body adjusts. We advise taking a one-week break after every three weeks of continued use.
Our commitment to quality
Supermaca is 100% organic, gluten-free, dairy-free, vegan, and free from GMOs, additives, and preservatives, making it a mindful choice for health-conscious individuals. Remember, this supplement should complement, not replace, a balanced diet. Follow the recommended daily dose, and ensure that it is kept out of children's reach for safety. Please also note that it is packed in a facility handling nuts and whey protein, so caution is advised for those with allergies.
Additional information
Ingredients | Maca powder |
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Country of Origin | Peru |
Size | 200g |
Nutritional Value Per 100g |
Energy: 300 kcal
Calcium: 250 mg (31%) |
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