Supermaca is harvested fresh in the Andes and dried in a controlled environment with special equipment. In ordinary circumstances, maca roots are dried in sunlight for several weeks, and the glucosinolate content is remarkably smaller, around 0,1%.
Begin using maca with a daily dose of 0,5-1 teaspoons, gradually increasing the dose to 4 tablespoons. We recommend that you take a one-week break from maca after every three weeks of use.
Organic, gluten-free, milk-free, vegan, GMO-free. Does not contain additives or preservatives.
This dietary supplement should not be used as a substitute for a balanced diet. The stated recommended daily dose should not be exceeded. Keep out of reach of children.
Packaged in a factory that processes nuts (cashew, Brazil nut, pecan, pistachio, macadamia, hazel and walnuts), almonds, sesame seeds and whey protein (from milk).